The club is open to All Hands and offers a conference room, catering services, lunch & 
nightly specials, pub menu, billiards and free Wi-Fi spot.

 

NOVEMBER SPECIALS

*Kitchen closes one hour before closing time.  
Monday-Thursday: 11 a.m.-9 p.m., 
Friday: 11 a.m.-10 p.m., 
Saturday: 12-11 p.m., 
Sunday: 1-8 p.m., 
Federal Holiday: 12-6 p.m.

DAILY SPECIALS
MONDAY – Special house pizza with pepperoni, 
sausage, ham, bacon, black olives, mushrooms, 
onions & peppers.  Small $9.00     Large $16.00

TUESDAY – Chicken & Rice Bowl with grilled 
chicken breast, Mexican rice, corn, black beans, 
lettuce & tomato served in an edible bowl $8.00.

WEDNESDAY – All-you-can-eat pizza & salad 
buffet $7.25, 11 a.m.-1:30 p.m.

THURSDAY – Hawaiian steak platter with grilled 
marinated steak, white rice, Hawaiian macaroni 
salad & coleslaw with a FREE fountain soda $9.50,
11 a.m.-1:30 p.m.

FRIDAY – All-you-can-eat Mongolian 
Barbecue with a FREE fountain soda $10.50, 
11 a.m.-1:30 p.m.

MONTHLY SPECIALS
JAMMIN’ BURGER - Eight ounce Angus Jamaican Jerk 
seasoned burger topped with steak, onions, bacon 
& Provolone cheese served with fries or chips $8.50.

GARLIC PARM WINGS - A full pound of wings tossed 
in garlic, butter and Parmesan cheese $7.25.

TERIYAKI PINEAPPLE CHICKEN SPINACH WRAP - White 
or wheat wrap filled with carrots, red onion, 
spinach, diced chicken breast and Monterey Jack 
cheese served with chips or fries $8.00.

CHICKEN PARM PASTA - Breaded chicken breast with 
red sauce and Provolone cheese served with garlic 
bread $7.50.

These MWR events are open to active duty 
personnel, retirees, reservists, DoD 
civilians & contractors with valid ID & 
base access.